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Strawberry Puff ストロベリークリームパフ
Strawberry Puff ストロベリークリームパフ
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Strawberry Puff ストロベリークリームパフ

Regular price
$15.00
Sale price
$15.00
Regular price
Sold out
Unit price
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Shipping calculated at checkout.

Shu cream is a Japanese dessert which translates to "cream puffs." It is based upon the French choux pastry where the puff pastry is baked to light and airy perfection with a sweet, crackly, crunchy cookie-like topping and filled with a luscious strawberry cream center then gently dusted with sweet powdered sugar.

Each Puff Estimated Weight is 50g. (6pcs)

Storage Conditions: Please keep the puff in the freezer. Thaw at room temperature for approximately 15-20 minutes before serving. 

Shelf Life: 1 week from date of delivery.

Visuals are for illustration purposes only. Please contact us on Instagram @morimoriyogashi or whatsapp us at 93871494 for any inquiries on last-minute orders.

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